01
Fattoush Salad Recipe
A Levantine vegetable salad with fresh herbs and sumac dressing, finished with crisp pita for a bright, crunchy side dish.
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02
Turkish Chickpea Salad Recipe
A fresh Turkish-style chickpea salad with tomatoes, cucumber, peppers, parsley, lemon juice, pomegranate molasses, and sumac.
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03
Turkish Bean Salad Recipe
A bright white bean salad with fresh vegetables and a tangy dressing, ready in 15 minutes for a simple Turkish-style side.
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04
Turkish Wheat Salad Recipe
This fresh wheat berry salad combines herbs, vegetables, and corn with a bright lemon, olive oil, and pomegranate molasses dressing.
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05
Acili Ezme Recipe: Turkish Spicy Tomato Salad
This kebab-shop-style Turkish ezme pairs finely chopped vegetables with pepper paste, tart pomegranate molasses, lemon, and warming spices.
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06
Mediterranean Salad with Feta Recipe
A fresh Mediterranean vegetable salad with mixed greens, colorful vegetables, briny olives, feta and a lemony dressing for a crisp, quick side.
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07
Arugula Salad with Lemon and Sumac
A fresh Turkish-style salad for serving immediately, combining peppery arugula with cherry tomatoes, red onion, lemon, olive oil, and sumac.
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08
Turkish Seasonal Salad Recipe
A Turkish restaurant-style chopped salad with crisp mixed vegetables and a balanced sweet-and-sour dressing for six.
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09
Green Lentil Salad Recipe
A filling Turkish-style salad combines green lentils with red pepper, pickles, corn, fresh herbs and a tangy dressing.
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10
Roasted Red Pepper Salad Recipe
Roasted kapya peppers become a smoky, refreshing side dish with lemon, garlic, olive oil, parsley, and dill.
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11
Turkish Shepherd Salad Recipe
A fresh chopped salad of tomatoes, cucumbers, pointed peppers, onion, and parsley, finished with lemon, olive oil, and salt.
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12
Purslane Salad Recipe
Fresh purslane, tomatoes, cucumber, and red onion make a bright Mediterranean salad without yogurt, finished with a tart, savory dressing.
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