RECIPE
Profiterole Recipe with Chocolate Sauce
These homemade profiteroles pair crisp choux pastry shells with a chilled milk custard filling, warm chocolate sauce, white chocolate drizzles, and ground…
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MAYANA KITCHEN
Desserts
Puddings, cakes, syrup desserts and sweet favourites.
RECIPE
Kunafa Recipe with Stretchy Cheese
A stovetop cheese kunafa with layered kadayıf, stretchy unsalted cheese, chilled syrup, and ground pistachios for a crisp, hot finish.
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RECIPE
Mixed Berry Cheesecake Recipe
A make-ahead labneh cheesecake layered with a hazelnut biscuit base and cooked forest-berry sauce, then chilled for clean slices.
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RECIPE
Dubai Brownie Recipe with Pistachio and Kadayıf
Rich chocolate brownies layered with pistachio cream and toasted kadayıf, combining a moist center with a crisp, nutty filling.
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RECIPE
White Chocolate Tiramisu Recipe
A make-ahead tiramisu with espresso-dipped ladyfingers, white chocolate cream, and clean slices after a full day of chilling.
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RECIPE
Turkish Pistachio Baklava
This Turkish baklava uses ready phyllo and Antep pistachios for 24 defined pieces, with a make-ahead rest that lets the syrup settle…
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